Banana bread recipe using heavy cream?

I had it on a recipe card and lost it a few years ago, only made it one. It was the best banana bread I've ever meade.





I can't find it on the net.





Anyone have it?Banana bread recipe using heavy cream?
Nana's Banana Bread











Ingredients


5 tablespoons Butter


1/2 cup Sugar


1/2 cup Brown sugar


1 large egg


2 Egg whites


1 tsp. Vanilla


1 1/2 cups Bananas, mashed


1 3/4 cups All purpose flour


1 tsp. Baking soda


1/2 Heavy cream


1/3 Chopped walnuts





Preparation


cream all wet ingredients together in mixing bowl, cream well, mix all dry ingredients in another bowl and add to wet ingedients, mix well, stir in walnuts. Pour batte rinto prepared loaf pan. Bake @ 350 degrees for about 1 hour 15 minutes. Cool bread in pan for 10 minutes. Remove Bread from pan and cool completely on wire rack. Slice and serve with butter and jam.Banana bread recipe using heavy cream?
This recipe has been in my family for generations.








Ingredients


1 3/4 Cups Flour


1 tsp Baking Soda


1/2 tsp Salt


1/4 tsp Baking Powder


5 Tbl Butter, softened


1/2 Cup Granulated Sugar


1/2 Cup Light Brown Sugar


1 ea Whole Egg


2 ea Egg Whites


3 ea Bananas, ripe


1 tsp Vanilla Extract


1/2 Cup Heavy Cream


1 Cup Semi-sweet Chocolate Chips, divided


Cooking Instructions


Preheat oven to 350 degrees. Coat 9x5-inch loaf pan with nonstick cooking spray; set aside.





Combine: Flour Baking Soda Salt Baking Powder In a medium bowl; stir well to mix.





In a large bowl beat the item listed in order: Butter Sugars, both Egg and Whites Bananas Vanilla 1/2 Flour Mixture 1/2 Cream 1/2 Flour Mixture 1/2 Cream





Stir in 3/4 Cup of the Chocolate Chips.





Spoon batter into prepared pan; sprinkle with remaining 1/4 cup chocolate chips.





Bake 75-80 minutes or until wooden toothpick inserted in center comes out clean. Cool 10 minutes on wire rack; remove from pan and cool completely on wire rack.
Ingredients





5 tablespoons butter


1/2 cup granulated sugar


1/2 cup firmly packed light brown sugar


1 large egg


2 egg whites


1 teaspoon vanilla extract


1 陆 cups mashed, very ripe banana


1 戮 cups all-purpose flour


1 teaspoon baking soda


1/2 teaspoon salt


1/4 teaspoon baking powder


1/2 cup heavy cream


1/3 cup chopped walnuts





Preheat oven to 350掳F. Spray bottom only of 9 x 5 x 3-inch loaf pan with nonstick cooking spray.





Beat butter in large bowl with an electric mixer set at medium speed until light and fluffy. Add granulated sugar and brown sugar - beat well. Add egg, egg whites and vanilla. Beat until well blended. Add mashed banana, and beat on high speed 30 seconds.





Combine flour, baking soda, salt and baking powder in medium bowl. Add flour mixture to butter mixture alternately with cream, ending with flour mixture. Add walnuts to batter. Mix well.





Pour batter evenly into prepared loaf pan. Bake until browned and toothpick inserted near center comes our clean, about 1 hour 15 minutes.





Cool bread in pan on wire rack 10 minutes. Remove bread from pan - cool completely on wire rack. Slice and serve with butter and jam.