Friendship starter bread and bread recipe?

I looked on allrecipes.com but theirs has yeast in it and the one I use to have didnt. It was an amish friendship bread. I would love to have this recipe again.Friendship starter bread and bread recipe?
http://www.yummyfood.net/recipes-id520.h鈥?/a>





Enjoy!Friendship starter bread and bread recipe?
i found a version of the recipe without yeast at cooking cache. It goes like this:





Starter:


1 cup sugar


1 cup flour


1 cup milk








recipe





1 cup starter (see below for starter recipe) in a glass jar or ziploc bag at room temp (do not refrigerate throughout entire recipe--it's supposed to ferment so don't put your nose too close either!


Day 1 - Do nothing


Day 2 - Do nothing


Day 3 - Put starter in glass or stoneware bowl (or large ziploc bag) do not use metal bowls or spoons.


Day 4 - Do nothing


Day 5 - Do nothing


Day 6 - To starter, add: 1 cup milk, 1 cup sugar, 1 cup flour, stir with wooden spoon (if in ziploc bag, smoosh and squish until mixed)


Day 7 - Do nothing


Day 8 - Stir with wooden spoon (or smoosh and squish)


Day 9 - Do nothing


Day 10 - Add: 1 cup milk, 1 cup sugar, 1 cup flour-stir well.





Take 3 portions (1 cup each) and put into ziploc baggies or glass jars and give to friends with recipe.





To remaining starter, add 1 cup oil, 1/2 cup milk, 3 eggs, 1 tsp vanilla.





Stir well.





In separate bowl, combine 2 cups flour, 1 cup sugar, 1.5 tsp baking powder, 2 tsp cinnamon, 1/2 tsp salt, 1/2 tsp baking soda, 1 cup chopped nuts (optional), and 1 large or 2 dmall pkgs of vanilla pudding mix (instant kind).





Add flour mixture to wet mixture, stirring well with wooden spoon.





Pour into 2 large loaf pans, greased, floured and sprinkled with cinnamon %26amp; Sugar.


Sprinkle cinnamon %26amp; Sugar on top also.


Bake at 350掳F for 1 hour or until toothpick comes out clean