Monday, August 23, 2010

Does anyone have a good Pistachio Bread recipe? Can I please get it from YOU THANKS?

It is for a friend of mine that isnt able to find or get the recipe THANKSDoes anyone have a good Pistachio Bread recipe? Can I please get it from YOU THANKS?
Pistachio Bread








1 package white cake mix


1 package pistachio instant pudding


1/2 cup oil


1 cup sour cream


1/2 cup sugar


4 eggs


4 teaspoons sugar


3 teaspoons cinnamon


Grease and flour 2 bread pans.


Mix all but last two ingredients together.


Mix 4 tsp. sugar and 3 tsp. cinnamon.


Pour 1/4th of the batter into each bread pan (total of 1/2 the batter).


Sprinkle 1/2 of the cinnamon/sugar mixture on top of the batter.


Pour the rest of the batter equally into the bread pans.


Sprinkle remainder of cinnamon/sugar mixture on top of the batter.





Bake at 350 degrees F. for 55 minutes. (Glass pan, 50 minutes)Does anyone have a good Pistachio Bread recipe? Can I please get it from YOU THANKS?
Here's one:





1 pkg. yellow cake mix


1 pkg. instant pistachio pudding


4 eggs, beaten


1/2 c. water


1 c. sour cream


1 c. milk


2 tbsp. vinegar


1/4 c. oil


4 tbsp. sugar








here's another:





1 pkg. yellow cake mix without pudding


1 pkg. instant pistachio pudding


1 c. sour cream


1/4 c. (each) oil, water


4 eggs, slightly beaten


12 c. pistachios, chopped





Mix and set aside. Mix 4 tablespoons sugar, 2 teaspoons cinnamon, 1/2 cup nuts--Put half the batter in greased/floured pan; sprinkle half of sugar mixture on, then pour in rest of batter; sprinkle rest of sugar mixture on top. Bake at 350 degrees for 40 minutes or more.
Sweet Pistachio Bread





1 teaspoon nutmeg


2 teaspoons cinnamon


1/4 cup, plus 2 tablespoons, sugar


1 (18-ounce) package yellow cake mix


1 (3 1/2-ounce) box instant pistachio pudding mix


1/2 cup vegetable oil


4 eggs


1/2 cup water


1 cup sour cream





Instructions


1. Combine nutmeg, cinnamon and 2 tablespoons sugar.


2. Preheat oven to 350F. Grease two 8 1/2-by-4 1/2-inch loaf pans.


3. Mix together 1/4 cup sugar, cake mix, pudding mix, oil, eggs, water and sour cream. Pour 1/2 the batter into pans. Sprinkle spice mixture on top. Pour in remaining batter. BAKE 45 min.
i like luke's answer.


and exactly hjow many BUSHELS of pistachios do you have to crack to get 12 cups?

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