Monday, November 21, 2011

What's the best vegan substitute for non-fat dry milk in a bread recipe?

How about soy milk?What's the best vegan substitute for non-fat dry milk in a bread recipe?
soy milk powder or rice milk powderWhat's the best vegan substitute for non-fat dry milk in a bread recipe?
the rice milk powder is really good
I usually add some soymilk or cream, but only water is just fine. If you want juicier bread add some oatmeals and more water because it absorbs well.
The dried milk really serves as food for the yeast. You can actually leave it out, and the yeast will use the sugar you put in as food. The first bread recipe I used didn't have any milk in it, the second has regular liquid milk. Either way is fine. There is no big texture or taste difference.
soy milk should work
8th Continent makes a fat-free original and vanilla soy milk that can be found at all Wal-Marts. See nutritional info below.
well my family is vegan and we tend to use things like; pure ( a vegan substituit for butter) or oil i think seems to work. i think the best opption is look on the computor under vegan bread or something like that.

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